Chewuch Coffee Traders — the Chewuch River drainage drawn as a coffee bean

Chewuch Coffee Traders

One coffee a week, somewhere up the valley.

This week: Delvin Navarro Pink Honey tropical fruits, mango, floral

Stamp Act Coffee · Kau, Big Island, Hawaii · 170-hour anaerobic fermentation, pink honey · 200g · $40

Best Coffee in Hawaii, 2025 Hawaii Coffee Association. 150 pounds produced total. Delvin Navarro's farm sits at Kaumaikaohu — 'where the clouds rest' — on the Big Island, where slow cherry ripening produces an intensely expressive cup. 170 hours of anaerobic fermentation, finished as pink honey. Three boxes left.

Why this one →

Delvin Navarro Pink Honey
  • Origin: Kau, Big Island, Hawaii
  • Process: 170-hour anaerobic fermentation, pink honey
  • Producer: Navarro Farms, Delvin Navarro
  • Cultivar: Typica
  • Altitude: 1850-2000 ft

Wednesday

STATUSSkipped this week

Taking a short break — next pin drops soon. Join the list to hear first.

How this works

01

One coffee

Each week we pick a single lot from a roaster we trust — sourced, tasted, and chosen because it earned the spot. When it’s gone, it’s gone.

02

Reserve a bag

Email or text. No checkout, no prepayment — pay when you pick up. A reservation is a conversation.

03

Get the pin

Wednesday morning we brew at a trailhead somewhere up the valley. The pin drops Tuesday night to the list and Instagram. Come for a bag, or just come hang.

Chewuch Coffee Traders is a one-person curation practice based in Winthrop, WA — not a shop, a sourcing operation. We don’t roast. We choose the best micro-lot we can find from roasters who know their producers by name, and bring it to the Methow Valley one coffee at a time. One lot a week, chosen because it earned the spot. More about us →